Readers Choice Award: Best Italian and Best Take Out!
We offer a call ahead, drive through pick up window.
Starter: Warm Roasted Red Pepper Salsa served with Ligurian Black Olives and homemade Focaccia.
Flatbread Lombardia: Bosc Pears, Ricotta, Gorgonzola and Walnuts.
Entree: Salmon Sambuca served with Rustic Potatoes, Braised Fennel and Portobello Mushrooms in a Sambuca Cream Sauce.
Tomato Bisque and Tuscan Bean Soups both Vegetarian.
Homemade Gnocchi and Cavatelli. We offer Gluten free options: pasta, chicken, fish, veal, also dessert!
New Dessert: Spumone Gelato Bomba is a trio of Chocolate, Pistachio and Strawberry Gelato wrapped in a chocolate shell Pistachio Gelato Malva Pudding Cake Tiramisu: a RosaMia 'pick me up' Traditional Cannoli: filled to order Millefoglie: puff pastry filled with Crema Pasticciera Hot Apple Strudel a la mode: our tribute to Carlo's mom Spicy Chocolate Ganache Cake: chocolate lovers delight and gluten free too! Limoncello Gelato Truffle: light ice cream like dessert and a wonderful digestive Affogato al Cafe': vanilla ice cream drenched with espresso