Readers Choice Award: Best Italian and Best Take Out!
We offer a call ahead, drive through pick up window.
Weekend Menu Features:
Flatbread Genovese: Pesto Alfredo with Chicken Milanese Roasted Red Pepper Salsa served warm with Ligurian Black Olives and Focaccia Mussels Pescatore over Liguine in light spicy red sauce.
Featured Dessert: Tiramisu and Nutella Cream Pie
Soups: Tomato Bisque and Pasta e Ceci; both Vegetarian.
Homemade Gnocchi and Cavatelli. We offer Gluten free options: pasta, chicken, fish, veal, also dessert!
New Dessert: Spumone Gelato Bomba is a trio of Pistachio, Chocolate and Strawberry Gelato wrapped in a chocolate shell Pistachio Gelato Malva Pudding Cake Tiramisu: a RosaMia 'pick me up' Traditional Cannoli: filled to order Millefoglie: puff pastry filled with Crema Pasticciera Hot Apple Strudel a la mode: our tribute to Carlo's mom Spicy Chocolate Ganache Cake: chocolate lovers delight and gluten free too! Limoncello Gelato Truffle: light ice cream like dessert and a wonderful digestive Affogato al Cafe': vanilla ice cream drenched with espresso